Alexis’s Signature Granola Recipe

~New and Improved~

Ingredients

2 cups corn flakes

2 cups rolled oats

1/2 cup steel-cut oats

1 cup sliced almonds (or other chopped nuts)

1 tsp cinnamon

1 1/2 tsp salt

1/2 cup any combination of honey and maple syrup

3 tbs coconut oil

1/4 cup crystallized ginger, chopped

1 tsp vanilla

Instructions

1. Heat oven to 325°F.
2. In a large bowl, combine corn flakes, both kinds of oats, nuts, cinnamon, and salt.
3. In a small saucepan, melt coconut oil and maple syrup and/or honey. Add crystallized ginger and simmer for 1 minute. Add vanilla.
4. Mix to coat.
5. Spread on a parchment-lined baking sheet in an even layer, packed.
6. Bake for 20 minutes.
7. Cool completely before touching, then break into pieces and store in glass jars.